This dessert is like nothing you have ever tasted...is it a cookie? Is it a pie? It's both- and it's unbelievabley delicious! Take my word for it...try this!!!! To see pictures (you don't think it lasts long enough in my house to take a PICTURE, do you?) visit Bakerella.
Chocolate Chip Cookie Pie
1 Grahm Cracker pie shell (Keebler)
2 large eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
3/4 cup (1 1/2 sticks) butter, softened
1 cup (6 ounces) semi-sweet chocolate morsels
1 cup chopped pecans (optional)
Serve with ice cream (optional)
- Preheat oven 325 degrees F.
- Beat eggs in large mixer bowl on high until foamy.
- Beat in flour, granulated sugar and brown sugar. Beat in butter.
- Stir in morsels and nuts and spoon into pie shell.
- Bake for 55-60 minutes. Cool on wire rack. Serve warm.
Recipe from Nestle Classic Recipes, 2003
Well, well, well...welcome back! We've really needed a new recipe from you- Although I understand you have several goings ons in your (new) house...it is good to hear from you.
Posted by: Dawn Colquhoun | June 13, 2008 at 02:37 PM